Pannonhalma wine region


 

PannonhalmaModerately cold winters and warm summers with lots of sunshine in the Pannonhalma-Sokoróalja wine region mostly favor the production of fragrant white wines. The most characteristic soil of the region is loess. In addition to the quality white wines produced in the region, the Pannonhalma Abbey Winery also makes red wines.
Registered vine-yards consist of 650 hectares cultivated by about 500 wine-growers.

Grape Varieties

The most grown variety in the region is Olaszrizling (Italian Riesling), taking up taking up approximately 30% of the land followed by Tramini which accounts for approximately 8% of production.

 Pannonhalma Wines

Tramini, Chardonnay, Irsai Olivér

 

(source: http://visitbudapest.travel/wine-regions/)